You can often recall the precise moment you fall in love. Sometimes the match looks good on paper and the connection is immediate. And sometimes it comes out of nowhere and hits you like a ton of bricks. There are no birds singing or harps playing, but your basic chemistry changes from a blip for…
by Janice Nigro The idea of living overseas always captivated me. I imagined myself speaking a second language fluently and sharing my life with a man with an accent. I derived this cliché of a fantasy from some combination of movies, National Geographic, my Sicilian background, and Spanish class in 5th grade. I blew an…
by Janice Nigro The history behind “predatory journals” The novel noun “predatory journal,” created in German-like fashion in a blog that no longer exists, refers to a specialized internet scam phishing for scientists. Organizers masquerade as online journals, tempting scientists to submit articles for publication in an open access format by promising rigorous review and accelerated publication.…
I didn’t think too hard when the taxi driver in Sorrento (Italy) asked me what I had for dinner. The words just rolled off my tongue. “Pasta ai frutti di mare.” I don’t remember how my travel companions responded. All I remember is what Bartolo the taxi driver said next. “Buon italiano!” “Good Italian!” I…
by Janice Nigro What is the craziest excuse you have ever used for traveling somewhere? I am guessing it wasn’t to play in a rematch for eisstockschiessen. Yes, it was a rematch for eisstockschiessen (an ice game but not curling) that compelled me to travel to Germany in potentially the worst part of winter, for…
by Janice Nigro I have been living in Southern California for several years now. I know, I hear a collective “aww” it can’t be that hard to live here-sun, palm trees, and the ocean wilderness right there in front of me. But you always give something up to get something else. In my case, I…
An emergency text from a friend: Hi! We got a pasta making attachment for the KitchenAid mixer. Some recipes say all purpose flour and some say 00 flour. I thought we should ask an expert. That’s how my holiday season started, and it seemed to be a theme that carried through to the end when…
