Los Angeles freelance science writer and editor
Amazing food with a side of culture. That sums up Italy, and in less than 140 characters. The side of culture comes in different flavors, staying with an Italian family, getting pickpocketed, or eating dinner over a labyrinth of tunnels dug out in 300 BC. Now, now you've got Orvieto in Umbria. It takes some... Continue Reading →
Gelato, cioccolato and pasta. You can marinate yourself in history, culture, and art in Italy. And then there is gelato, cioccolato and pasta. Any bad day, even if you’ve been pickpocketed (unfortunately I know the feeling), can end in one of those shops and erase any negative feelings you have about what happened, or didn’t... Continue Reading →
Conversations over pasta by Janice Nigro When you are living alone, there isn’t normally much preparation for dinner. Eggs, salad, a roasted chicken from the grocery store, or maybe even a bag of popcorn. And do you have that with a glass of wine or not? I am not so difficult to please when it... Continue Reading →
Italia on 3000 calories per day by Janice Nigro Yes, I surrender. It is not possible to be budget conscious when it comes to calories in Italy. When you are there, you can see no reason not to try just about everything that you see. You pay for the bread on the table (coperto) so... Continue Reading →
Janice Nigro 