Los Angeles freelance science writer and editor
Gelato, cioccolato and pasta. You can marinate yourself in history, culture, and art in Italy. And then there is gelato, cioccolato and pasta. Any bad day, even if you’ve been pickpocketed (unfortunately I know the feeling), can end in one of those shops and erase any negative feelings you have about what happened, or didn’t... Continue Reading →
by Janice Nigro Irrational thoughts take over right before international travel. Of the “leaving your cocoon” sort. The kind that compel you to clean your home thoroughly before you leave. Such thoughts were unavoidable as the pandemic surges on around the world before my trip to Italy last month. Weird ideas, like did I get the... Continue Reading →
by Janice Nigro It's hard work to live in and love LA. Yeah, yeah, yeah, I hear you saying. It’s warm, there is beautiful scenery, and there is opportunity. How hard can it be to love? I am stating the obvious when I say no one likes the traffic or the distances between where you... Continue Reading →
In search of Grom… by Janice Nigro The latest meditative technique to overtake the South Bay? To those who actually know Grom-Italians and lovers of Italy-maybe it is just that. Grom is real Italian gelato. Gelato is something of a mystery to me. In theory, it seems like it should be an easily reproducible food item. There... Continue Reading →
Janice Nigro 