Falling in love with Napoli in a pastry shop

You can often recall the precise moment you fall in love. Sometimes the match looks good on paper and the connection is immediate. And sometimes it comes out of nowhere and hits you like a ton of bricks. There are no birds singing or harps playing, but your basic chemistry changes from a blip for... Continue Reading →

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Please humor me while I try to learn your language

I didn’t think too hard when the taxi driver in Sorrento (Italy) asked me what I had for dinner. The words just rolled off my tongue. “Pasta ai frutti di mare.” I don’t remember how my travel companions responded. All I remember is what Bartolo the taxi driver said next. “Buon italiano!” “Good Italian!” I... Continue Reading →

The Christmas pasta

by Janice Nigro Families get together over the holidays. Exchanging gifts and watching movies. And eating. And well... eating. Growing up I would say Christmas food for me was a lot about the cookies. My grandmother made the best cookies on the planet. She always had cookies in a cookie box, a rectangular Tupperware number,... Continue Reading →

Next stop, Omaha

by Janice Nigro The odd bit about some of the less famous (small) places in the USA is that most of us start our lives in them. Or the only other way you might learn about them is by taking Southwest Airlines to fly across the country from one big city to reach another. Last... Continue Reading →

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